Easter was quite a while ago, but since I took a little blogging break I never posted about it. I made the most delicious and prettiest sugar cookies I've ever made! I was quite proud of myself. To make my icing I used this recipe. I was a little skeptical that it would taste too sugary without any butter so I did add some melted butter to mine. Easter Sunday Jensen and I went over to Suzanne's house for a Granny inspired Easter dinner of ham, funeral potatoes, deviled eggs, lima beans, rolls, and jello salad. We ate to our heart's content and then enjoyed the nice weather that made an appearance that day out in the yard.