Apple Pie from Start to Finish

Pick

Peel

Slice

Cook

Crust

Bake

Eat!

 

If you're interested here's the recipe I use for my apple pie.  I do make a few changes though.  I like my apples soft so I precook them in a pot with all of the other filling ingredients.  When the apples cook they release moisture so I don't add the water the recipe calls for, and I also add cinnamon to my apples while they cook.